Rosemary Cranberry White Bean Dip
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Prep Time:
10 min
Cook Time:
10 min
Total Time:
20 min
Servings:
8-10
This recipe features a flavorful blend of rosemary, cranberries, and white beans, resulting in a savory dip perfect for pairing with Stacy's® Pita Chips.
Ingredients
Instructions
Step
1
In a skillet, heat olive oil, garlic and rosemary on low heat for about 10 minutes.
Step
2
Put the cannellini beans and olive oil mix into a food processor and puree until smooth, add the lemon juice during this as well.
Step
3
Thin it out if needed by adding a few tsp of water.
Step
4
Add the cranberries and pulse just until mixed in.
Step
5
Season with salt and pepper.
Step
6
Garnish the dip with olive oil and cranberries and enjoy with Stacy's® Simply Naked® Pita Chips.
