Jalapeño Hummus with Honey
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Prep Time:
5 min
Cook Time:
10 min
Total Time:
15 min
Servings:
6-8
This jalapeño hummus with honey recipe combines spicy jalapeños with sweet honey for a flavorful and balanced dip, perfect for adding a kick to your snacking routine.
Ingredients
Instructions
Step
1
Remove seeds from the jalapeño and slice into vertical pieces.
Step
2
Bake the jalapeño on broil in the oven, skin side up until the skin is black.
Step
3
Be sure to check the jalapeño every few minutes (it should take about 10 minutes, but will be dependent on your oven).
Step
4
While the jalapeño is finished roasting, combine that, the Sabra® Hummus, a dash of salt and pepper and the honey into your food processor.
Step
5
Blend until smooth and combined. Serve with Stacy's® Toasted Cheddar Pita Chips.
