Warm Honey Cheese Fig Dip
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Prep Time:
8 min
Cook Time:
15-20 min
Total Time:
23 min
Servings:
8-10
This warm honey cheese fig dip combines creamy mascarpone and gorgonzola cheeses with sweet dried figs and honey for a decadent and irresistible appetizer experience.
Ingredients
Instructions
Step
1
Preheat the oven to 375°F.
Step
2
Combine the cream cheese, mascarpone and gorgonzola in a bowl with a spatula until creamy.
Step
3
Fold in the figs and honey, stir until evenly combined.
Step
4
Place the mixture into an oven safe bowl.
Step
5
Bake for 15 to 20 minutes, it’s ready when it’s golden and bubbly on top.
Step
6
Top the dip with figs and drizzle of honey.
Step
7
Serve with Stacy's® Simply Naked® Pita Chips.
