Lemon Rosemary Whipped Goat Cheese
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Prep Time:
5 min
Cook Time:
0 min
Total Time:
5 min
Servings:
6-8
This lemon rosemary whipped goat cheese recipe blends tangy goat cheese with fresh lemon zest and aromatic rosemary, resulting in a creamy and flavorful spread perfect for serving with crackers or bread.
Ingredients
Instructions
Step
1
Using a food processor, combine the goat cheese, Greek yogurt, rosemary and lemon zest, blending until smooth.
Step
2
Season with salt and pepper to taste.
Step
3
Transfer to a serving dish and top with sliced almonds.
Step
4
Enjoy with Stacy's® Simply Naked® Pita Chips.
