Simple Hummus
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Prep Time:
10 min
Cook Time:
20 min (+ 1 hr refrigeration)
Total Time:
30 min
Servings:
6
This recipe creates a classic and simple hummus dip perfect for enjoying with Stacy's® Sea Salt Pita Thins.
Ingredients
Instructions
Step
1
Place the chickpeas in a pot, cover them with water and simmer for 20 minutes to soften.
Step
2
Once done, drain them and peel the chickpeas.
Step
3
Add the chickpeas to the food processor and process until smooth.
Step
4
Once it is smooth, add the rest of the ingredients and process for 3-4 more minutes.
Step
5
If your hummus remains too thick, you can add some warm water to achieve the desired consistency.
Step
6
Refrigerate for an hour.
Step
7
Serve with Stacy's® Sea Salt Pita Thins for a light and healthy snack.
